Wine Production and Business Management
Basic Information
- Course ID
9e2d2850-6f02-43e5-810e-856647f415b8- Option ID
787c1d42-4da0-4f5d-a136-73683e056729- Provider
- Plumpton College
- Type
- undergraduate
- Academic Year
- 2026
- Source
- ucas
- Created
- 2/23/2026, 10:48:32 AM
- Updated
- 3/27/2026, 11:30:09 AM
Other Options for this Course
No other options
Listing Data (Raw)
{
"id": "787c1d42-4da0-4f5d-a136-73683e056729",
"duration": {
"quantity": 2,
"durationType": {
"id": "4",
"caption": "Years",
"mappedCaption": null
}
},
"features": {
"accelerated": false
},
"location": {
"id": "8dc5ee20-8fda-490a-920b-f7d6eafb8580",
"url": null,
"name": "Main Site",
"ukprn": null,
"address": {
"line1": "Ditchling Road",
"line2": "",
"line3": null,
"line4": "Lewes",
"region": {
"id": "27",
"caption": "South East England",
"mappedCaption": "South East England"
},
"country": {
"id": "000",
"caption": "United Kingdom",
"mappedCaption": "England"
},
"latitude": 50.9049978653,
"postcode": "BN7 3AE",
"longitude": -0.0692864305
},
"isDefault": false,
"geoLocation": {
"latitude": 50.9049978653,
"longitude": -0.0692864305
},
"tefCodeType": null,
"locationCode": "-",
"googleMapsUrl": null,
"googleMapsParams": null,
"locationCategory": {
"id": "10000",
"caption": "Main Site",
"mappedCaption": null
},
"geoLocationString": "50.9049978653,-0.0692864305"
},
"startDate": {
"date": "09/2026",
"nonSpecific": false
},
"studyMode": {
"id": "36",
"caption": "Blended learning (full-time)",
"mappedCaption": "Full-time",
"excludedSchemesForApplication": []
},
"durationRange": null,
"outcomeQualification": {
"caption": "Foundation Degree in Science - FdSc"
},
"academicEntryRequirements": {
"qualifications": [
{
"summary": {
"offer": "56 points",
"requirements": ""
},
"priority": 1,
"notAccepted": false,
"qualificationName": "UCAS Tariff"
}
],
"ucasTariffPointsMax": 56,
"ucasTariffPointsMin": 56,
"ucasTariffPointsDisplayMax": 56,
"ucasTariffPointsDisplayMin": 56
}
}
Detail API Response (Raw)
{
"course": {
"id": "9e2d2850-6f02-43e5-810e-856647f415b8",
"cpdFlag": false,
"options": [
{
"id": "787c1d42-4da0-4f5d-a136-73683e056729",
"status": {
"published": true,
"availableForApplication": true,
"applicationStatusSummary": "Available to Apply",
"acceptingApplicationsMessage": null,
"notAcceptingApplicationsMessage": null
},
"cycleId": null,
"modules": "This refreshed degree allows you to gain technical and business expertise to thrive in the wine industry and gives you the option to follow a wine business management pathway or a wine production pathway.\n\n**Year 1 - indicative modules**\nIn the first year you will study:\n- Viticulture & Vineyard Management\n- Wine Science & Sensory Analysis\n- Ethical Sales & Marketing of Wine\n- Practical & Academic Skills for Wine Degrees\n- Enrichment: French for Wine Students (optional, non-assessed)\n\n**Year 2 - indicative modules**\nIn the second year you will be able to tailor your focus to either a business management or production. \n- Wine Production & Analysis (production-focused)\n- Sustainable Vineyard & Winery Design (production-focused)\n- Marketing & Content Creation (business-focused)\n- Strategic Management & Consultancy (business-focused)\n- Optional (15 credits): Sparkling & Cool-Climate Styles; Industry Work Placement; Research Methods and Statistics\n\nPlease note modules are subject to validation. Please speak to an advisor for more details.",
"deadline": {
"id": "jan15",
"caption": "14 January",
"mappedCaption": null
},
"duration": {
"quantity": 2,
"durationType": {
"id": "4",
"caption": "Years",
"mappedCaption": null
}
},
"features": {
"accelerated": false
},
"location": {
"id": "8dc5ee20-8fda-490a-920b-f7d6eafb8580",
"url": null,
"name": "Main Site",
"ukprn": null,
"address": {
"line1": "Ditchling Road",
"line2": "",
"line3": null,
"line4": "Lewes",
"region": {
"id": "27",
"caption": "South East England",
"mappedCaption": "South East England"
},
"country": {
"id": "000",
"caption": "United Kingdom",
"mappedCaption": "England"
},
"latitude": 50.9049978653,
"postcode": "BN7 3AE",
"longitude": -0.0692864305
},
"isDefault": false,
"geoLocation": {
"latitude": 50.9049978653,
"longitude": -0.0692864305
},
"tefCodeType": null,
"locationCode": "-",
"googleMapsUrl": "https://maps.googleapis.com/maps/api/staticmap?zoom=10&size=2048x600&scale=2&markers=size:tiny%7Ccolor:red%7C50.9049978653,-0.0692864305&key=AIzaSyDAC7vZWEFNPF6GFUZvXfO5PRDxdEC0Gc0&signature=qqNV3V4owii2GLB63sxmAovSWx0=",
"googleMapsParams": "50.9049978653,-0.0692864305",
"locationCategory": {
"id": "10000",
"caption": "Main Site",
"mappedCaption": null
},
"geoLocationString": "50.9049978653,-0.0692864305"
},
"startDate": {
"date": "09/2026",
"nonSpecific": false
},
"studyMode": {
"id": "36",
"caption": "Blended learning (full-time)",
"mappedCaption": "Full-time",
"excludedSchemesForApplication": []
},
"applyCycle": "2026",
"courseFees": [
{
"amount": 9275,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "10",
"caption": "Republic of Ireland",
"mappedCaption": null
}
},
{
"amount": 9275,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "5",
"caption": "England",
"mappedCaption": null
}
},
{
"amount": 9275,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "6",
"caption": "Northern Ireland",
"mappedCaption": null
}
},
{
"amount": 9275,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "7",
"caption": "Scotland",
"mappedCaption": null
}
},
{
"amount": 9275,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "8",
"caption": "Wales",
"mappedCaption": null
}
}
],
"courseType": null,
"entryPoints": [
{
"caption": "Year 1",
"isDefault": true,
"entryPointId": 1,
"minOptionDurationYears": 0
}
],
"durationRange": {
"max": null,
"min": null
},
"admissionTests": [],
"subjectOptions": [],
"useDefaultFees": false,
"providerApplyUrl": "https://www.plumpton.ac.uk/university-courses/",
"assessmentMethods": "Assessment is through a combination of coursework and assessments, typically weighted towards practical and applied learning. Coursework includes vineyard and winery evaluations, sensory analysis of wine, laboratory reports, and business projects such as marketing plans and financial case studies. You’ll also complete presentations and reflective portfolios linked to your 150-hour industry placement. Assessments are designed to assess your understanding of viticulture, wine science, and business principles. Detailed feedback is provided to support your development throughout the programme",
"entryRequirements": null,
"internalReference": "WPBM",
"providerCourseUrl": "https://www.plumpton.ac.uk/wine-division/",
"professionalBodies": [],
"qualificationLevel": {
"id": "RQF_5",
"caption": "RQF Level 5",
"mappedCaption": null
},
"subjectToValidation": true,
"outcomeQualification": {
"id": "47163",
"caption": "Foundation Degree in Science - FdSc",
"mappedCaption": "Foundation degrees"
},
"deferredEntryDisallowed": false,
"additionalFeeInformation": "In addition to tuition fees, students should budget for costs typically associated with higher education, such as stationery, core textbooks, and printing. Due to the practical nature of this programme, you may also need:\n\nProtective clothing and footwear for vineyard and winery work (approx. £50–£100)\nLab coat and safety glasses (approx. £25)\nOptional study trips and industry visits (variable cost)\nTravel and accommodation for the 150-hour industry placement (costs depend on location)\n\nAll essential teaching resources, access to Plumpton’s vineyards, winery, and labs are included in your tuition fee. \n\nPlease note costs are indicative and may be subject to change.",
"academicEntryRequirements": {
"noRequirements": false,
"qualifications": [
{
"summary": {
"offer": "56 points",
"requirements": ""
},
"priority": 1,
"notAccepted": false,
"qualificationName": "UCAS Tariff"
}
],
"furtherInformation": "We consider a wide range of Level 3 equivalent qualifications in science related subjects such as Biology, Chemistry, Horticulture, Agriculture, and Physics. Level 3 qualifications considered includes T-levels, A-levels and Extended Diplomas (L3), Irish Highers, Scottish Highers, as well as Access to HE qualifications. \nWe would also consider candidates who have completed a Level 3 Crop Technician (Viticulture) apprenticeship.\n\nIn addition to the above Level 3 qualifications, candidates must have at least five GCSEs at grade 4 (or above) and this must include English Language (Grade 4 or above) and Maths (Grade 4 or above).\n\nCandidates will also need to complete the WSET Level 2 Award in Wines prior to starting on the course.\n\nStudents must be a minimum of 18 years old upon entry.\n\nStudents with English as a second language will be required to have gained IELTS Level 6.5 overall with Level 6.0 in writing.\n\nMature students with relevant industrial experience, but without the minimum academic qualifications, may be eligible for entry. This will be assessed at interview using a portfolio evidence and employer references.\nAs part of the admissions process, you may be invited to attend an interview or professional discussion. This helps us understand your motivation, experience, and suitability for the programme. Interviews may be conducted online or on campus.",
"ucasTariffPointsMax": 56,
"ucasTariffPointsMin": 56,
"contextualInformation": "We consider the context of an applicant’s educational and personal circumstances when reviewing applications. This may include factors such as school performance, postcode data, care experience, and participation in widening access programmes. Contextual data helps us identify potential and ensure fair access. For more information, please speak to an advisor.",
"contextualInformationUrl": null,
"ucasTariffPointsDisplayMax": 56,
"ucasTariffPointsDisplayMin": 56,
"providerEntryRequirementsUrl": null
},
"additionalEntryRequirements": [],
"englishLanguageEntryRequirements": [],
"minimumAcademicEntryRequirements": null,
"subsequentYearsEntryRequirements": null,
"amsApplicationConfigurationOptions": {
"useAscii": false,
"hasNoVacancies": "False",
"customQuestions": [],
"vacancyStatuses": [
{
"status": null,
"domicile": "eu",
"hasVacancies": true,
"flattenedVacancy": "eu"
},
{
"status": null,
"domicile": "wales",
"hasVacancies": true,
"flattenedVacancy": "wales"
},
{
"status": null,
"domicile": "eng",
"hasVacancies": true,
"flattenedVacancy": "eng"
},
{
"status": null,
"domicile": "int",
"hasVacancies": true,
"flattenedVacancy": "int"
},
{
"status": null,
"domicile": "scot",
"hasVacancies": true,
"flattenedVacancy": "scot"
},
{
"status": null,
"domicile": "ni",
"hasVacancies": true,
"flattenedVacancy": "ni"
},
{
"status": null,
"domicile": "roi",
"hasVacancies": true,
"flattenedVacancy": "roi"
}
],
"hasRestrictedVacancies": "False",
"hasRestrictedEligibility": false,
"restrictedEligibilityUrl": null,
"restrictedEligibilityInfo": null,
"useEnhancedCriminalConvictionCheck": false,
"notAcceptingInternationalApplications": "False"
},
"englishLanguageEntryRequirementInformation": {
"urlField": null,
"urlDescription": null,
"furtherInformation": "Students with English as a second language will be required to have gained IELTS Level 6.5 overall with Level 6.0 in writing."
}
}
],
"suggest": "Wine Production and Business Management. Plumpton College. Wine tasting. Viticulture. Business and management. Brewing. Hospitality management. Agricultural management. Crop science. Rural resources management",
"summary": "**Fast-track your wine career: hands-on vineyard training plus business management skills.** \nImmerse yourself in wine production and business management with Plumpton’s new degree. Gain practical experience in vineyards and wineries, learn viticulture, winemaking, and management, and complete a 150-hour industry placement. Blended delivery aligns with the harvest season. This foundation degree in Wine Production and Business Management offers a fast-track route into the wine industry, combining practical vineyard and winery experience with essential business and marketing skills.\n\nYou’ll learn how to manage a commercial vineyard, become a industry-recognised winemaker, and be able to analyse wine quality and gain hands-on experience at Plumpton’s vineyards and onsite winery. Plumpton's SMART Centenary Vineyard, focuses on agri-tech and precision winemaking. It's conveniently located close to Brighton and other transport hubs. \n\nThe programme is aligned with the Wine National Competency Framework (NCF)—endorsed by WineGB and the Vintners’ Company—ensuring graduates meet recognised industry standards. With a delivery model tailored to the wine production calendar and a September start to integrate harvest experience, you’ll gain real-world insight from day one.\n\n**Why study wine production and wine business management at Plumpton?**\n- 150-hour industry placement for practical experience\n\n\n- Core topics include vineyard management, winery engineering, wine science, and ethical wine marketing\n\n\n- Developed with industry input and endorsed by leading wine organisations\n\n\n- Progression route to BSc Viticulture, Oenology & Business Management (Top-up)\n\n\n- The University of Greenwich is Plumpton's internationally recognised validating partner \n\n\nPlumpton College is **the UK’s leading provider of wine education**, home to the Wine Centre of Excellence and recipient of the Queen’s Anniversary Prize (2024) for its contribution to the English and Welsh wine industry.",
"atasFlag": false,
"contacts": [
{
"id": "9eee218c-d569-4d8c-94bf-333f2116e224",
"fax": null,
"email": "heoffice@plumpton.ac.uk",
"phone": "01273 890454",
"title": "Higher Education Office",
"isDefault": false,
"hasCourses": false,
"isClearing": false,
"clearingUrl": null,
"enquiryLink": {
"url": null,
"caption": null
},
"availability": null,
"coursesCount": 0,
"isAdmissions": false,
"socialMediaPresences": []
},
{
"id": "be7280d5-2028-68e8-2c0a-27c0518e805e",
"fax": "",
"email": "enquiries@plumpton.ac.uk",
"phone": "01273 890454",
"title": "Main Contact",
"isDefault": true,
"hasCourses": false,
"isClearing": false,
"clearingUrl": null,
"enquiryLink": {
"url": "https://www.plumpton.ac.uk/contact-us/",
"caption": "Contact us today"
},
"availability": null,
"coursesCount": 0,
"isAdmissions": false,
"socialMediaPresences": [
{
"id": "ig",
"url": "https://instagram.com/plumptoncollege/#",
"caption": "Instagram"
}
]
},
{
"id": "a46f3adf-c61d-42c8-8ad4-3b480e09f4e2",
"fax": null,
"email": "enquiries@plumpton.ac.uk",
"phone": "01273 890454",
"title": "Admissions - EAG Team",
"isDefault": false,
"hasCourses": false,
"isClearing": true,
"clearingUrl": "https://www.plumpton.ac.uk/university-courses/",
"enquiryLink": {
"url": null,
"caption": null
},
"availability": "",
"coursesCount": 0,
"isAdmissions": false,
"socialMediaPresences": []
}
],
"keywords": null,
"provider": {
"id": "be7280d5-2028-68e8-2c0a-27c0518e805e",
"name": "Plumpton College",
"ukprn": 10005124,
"address": {
"line1": "Ditchling Road",
"line2": "",
"line3": "",
"line4": "Lewes",
"region": {
"id": "27",
"caption": "South East England",
"mappedCaption": "South East England"
},
"country": {
"id": "101",
"caption": "England",
"mappedCaption": "England"
},
"latitude": 50.9049978653,
"postcode": "BN7 3AE",
"longitude": -0.0692864305
},
"aliases": [],
"logoUrl": "https://d1l6hqpjksdq9d.cloudfront.net/Prod/be7280d5-2028-68e8-2c0a-27c0518e805e",
"aliasName": "Plumpton College",
"websiteUrl": "www.plumpton.ac.uk",
"liveProvider": true,
"providerCode": null,
"providerSort": "Plumpton College",
"providerUrls": [],
"imageLocation": null,
"institutionCode": "P59",
"providerShortName": "Plumpton College",
"cukasInstitutionCode": null,
"requireAsciiDocuments": false,
"providerAbbreviatedName": "PLUMN",
"aliasNameWithoutApostrophe": "Plumpton College"
},
"subjects": [
{
"id": "2408",
"caption": "Wine tasting",
"mappedCaption": null
},
{
"id": "50",
"caption": "Viticulture",
"mappedCaption": null
},
{
"id": "350",
"caption": "Business and management",
"mappedCaption": null
},
{
"id": "886",
"caption": "Brewing",
"mappedCaption": null
},
{
"id": "854",
"caption": "Hospitality management",
"mappedCaption": null
},
{
"id": "15",
"caption": "Agricultural management",
"mappedCaption": null
},
{
"id": "39",
"caption": "Crop science",
"mappedCaption": null
},
{
"id": "1699",
"caption": "Rural resources management",
"mappedCaption": null
}
],
"auditions": [],
"studyType": null,
"department": {
"id": "bed479ec-10d8-64ed-267d-169b0d37373e",
"name": "Wine Studies"
},
"hecosCodes": [
{
"hecosCode": {
"code": "100947",
"caption": "crop production",
"refDataId": "10684"
},
"percentageOfCourse": 60
},
{
"hecosCode": {
"code": "100078",
"caption": "business and management",
"refDataId": "10030"
},
"percentageOfCourse": 40
}
],
"jacs3Codes": [],
"publishEnd": "9999-12-31T23:59:59.9999999",
"shortTitle": null,
"specialism": {
"primary": [],
"secondary": [],
"specialismStudyTypes": []
},
"visibleEnd": "2027-08-01T08:00:00",
"compositeId": "9e2d2850-6f02-43e5-810e-856647f415b8-2026",
"courseTitle": "Wine Production and Business Management",
"facultyCode": null,
"routingData": {
"scheme": {
"id": "ucas",
"caption": "UCAS Undergraduate",
"mappedCaption": null
},
"destination": {
"id": "ug",
"caption": "Undergraduate",
"mappedCaption": null
}
},
"availableEnd": "9999-12-31T23:59:59.9999999",
"englishTitle": "",
"publishStart": "2025-04-29T00:00:00Z",
"visibleStart": "2025-04-29T08:00:00",
"taughtInWelsh": false,
"ucasApplyData": null,
"academicYearId": "2026",
"availableStart": "0001-01-01T00:00:00",
"awardingBodies": [
{
"id": "425",
"caption": "University of Greenwich",
"mappedCaption": null
}
],
"applicationCode": "W600",
"courseTitleSort": "Wine Production and Business Management",
"abbreviatedTitle": null,
"balanceIndicator": null,
"copyFormRequired": false,
"internalReference": null,
"currentlyInClearing": false,
"ucasTeacherTraining": false,
"degreeApprenticeship": false,
"qualifiedTeacherStatus": {
"id": "10004",
"caption": "Course does not award QTS",
"mappedCaption": null
},
"sponsorshipInformation": "Plumpton offers a range of financial support to students from a hardship fund to scholarships. The Plumpton Wine Scholarship aims to remove financial barriers for passionate and talented individuals who wish to pursue careers in wine business, production, or wine science. The Plumpton Wine Scholarship covers 50% of tuition fee costs in year 1 and 2 of study and there are two scholarships available for each academic year.",
"internationalInformation": "We are currently unable to consider international applications due to UKVI regulations.",
"courseTitleWithoutApostrophe": "Wine Production and Business Management",
"additionalAuditionInformation": null,
"higherTechnicalQualifications": false
},
"version": 12,
"academicYearsInformation": {
"2026": 1
}
}
Normalized Data
{
"scrapedAt": "2026-03-27T11:30:08.542Z",
"scrapedPte": null,
"scrapedUrl": "https://www.plumpton.ac.uk/wine-division/",
"scrapedToefl": null,
"scrapedAiUsed": false,
"scrapedFeeRaw": null,
"feesConfidence": 0,
"normalizedFees": {
"home": null,
"currency": null,
"international": null
},
"scrapedAiError": null,
"scrapedDuolingo": null,
"scrapedTemplate": null,
"scrapedCambridge": null,
"scrapedIeltsBand": null,
"scrapedLangSource": "course_page",
"languageConfidence": 0,
"normalizedLanguage": {
"pte": null,
"ielts": null,
"toefl": null,
"duolingo": null,
"cambridge": null
},
"scrapedLanguageRaw": null,
"scrapedIeltsOverall": null,
"scrapedLangSourceUrl": null,
"scrapedTuitionFeeHome": null,
"scrapedTuitionFeeIntl": null,
"scrapedEntryRequirements": "These are mandatory training courses that wine businesses need to meet minimum qualification or regulatory requirements. This includes spray qualifications, health and safety, and first aid. Learn More Search filters Choose your study type All Apprenticeships (1) LandPro (7) Part Time (35) University (3) National Wine Training Programme (13) Search by course title or qualification Search Displaying results 1 to 12 out of 39 1 2 3 4 Next » Advanced Principles of Sparkling Winemaking - Bottling & Tirage Plumpton College Certificate Advanced Principles of Vinegrowing - Crop Protection Plumpton College Certificate Advanced Principles of Vinegrowing - Spring Operations Certificate of Achievement in Spring Vineyard Management Advanced Principles of Vinegrowing - Summer Operations Certificate of Achievement in Summer Vineyard Management Advanced Principles of Winemaking - Early intervention for successful fermentation Plumpton College Certificate Advanced Principles of Winemaking - H"
}