Dietetics and Nutrition (4 years)

Basic Information

Course ID
56f6cdb1-a5f2-797a-ffb2-86bdd27e1430
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Provider
London Metropolitan University
Type
undergraduate
Academic Year
2026
Source
ucas
Created
2/25/2026, 3:37:23 PM
Updated
3/28/2026, 10:05:33 AM

Other Options for this Course

No other options

Listing Data (Raw)

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    "suggest": "Dietetics and Nutrition (4 years). London Metropolitan University. Dietetics. Nutrition. Food science. Food analysis. Food microbiology",
    "summary": "**Why study this course?**\n\nThe Dietetics and Nutrition BSc degree will help you develop the relevant knowledge and skills to become a dietitian. You'll study life and nutritional sciences, exploring the role of diet and nutrition in disease prevention and treatment. Upon successful completion of the course, you’ll be eligible to apply to the register of the Health and Care Professions Council (HCPC).\n\n**More about this course**\n\nOn this undergraduate degree course, you’ll learn the skill necessary to become a dietitian – the only qualified health professional that can assess, diagnose and treat diet and nutrition related problems at an individual and wider public health level.\n\nWe’ll introduce you to the most up-to-date public health and scientific research on food, health and disease. This practical guidance will enable you to help members of the public make healthier lifestyle and food choices.\n\nThroughout your studies, you’ll gain an understanding of the conditions where nutrition plays a significant role in disease management. You'll develop the knowledge to provide nutrition and dietetic care for individuals, groups and populations who have or already are at risk of developing long-term health conditions.\n\nIn addition to lectures and seminars, this degree includes group work, role plays and practical sessions in the laboratory and the technical kitchen. Our internationally renowned teaching staff are actively involved in dietetics practice and research, and will provide consistent support and mentorship.\n\nYou’ll get hands-on experience through three full-time work placements during the course. There's a two-week placement in Year 2, a 12-week placement in Year 3 and a 14-week placement in Year 4 that normally includes a public health nutrition component. Your work will primarily be in National Health Service (NHS) organisations in London and your performance will be assessed as part of your degree.\n\nSuccessfully complete the course curriculum and you'll meet all the standards needed for membership of the Health and Care Professions Council (HCPC) and the British Dietetic Association (BDA).\n\n**What our students say**\n\n\"The lecturers have been helpful throughout the course. You can tell they are passionate about what they do and this helps us to learn in class. Their feedback is very prompt, which is useful for our studies.\"\nNational Student Survey (NSS)\n\n\"The course has been brilliant, I have definitely learnt a lot from it. The guest lectures have been inspirational too. I feel very excited to be preparing for work in this field.\"\nNational Student Survey (NSS)",
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