Nutrition
Basic Information
- Course ID
a9212a96-7ea1-4cbf-acc7-cc78172c8c97- Option ID
95b3dc3f-b511-4e81-9d70-c8ef6e482d75- Provider
- Wrexham University
- Type
- undergraduate
- Academic Year
- 2026
- Source
- ucas
- Created
- 2/25/2026, 3:46:29 PM
- Updated
- 3/28/2026, 10:06:00 AM
Other Options for this Course
No other options
Listing Data (Raw)
{
"id": "95b3dc3f-b511-4e81-9d70-c8ef6e482d75",
"duration": {
"quantity": 3,
"durationType": {
"id": "4",
"caption": "Years",
"mappedCaption": null
}
},
"features": {
"accelerated": false
},
"location": {
"id": "d86d5dec-654e-4844-a66b-07243ca29e7a",
"url": null,
"name": "Wrexham (Main Campus)",
"ukprn": null,
"address": {
"line1": "Wrexham Campus",
"line2": "Mold Road",
"line3": null,
"line4": "Wrexham",
"region": {
"id": "21",
"caption": "North Wales",
"mappedCaption": "Wales"
},
"country": {
"id": "000",
"caption": "United Kingdom",
"mappedCaption": "Wales"
},
"latitude": 53.0526263851,
"postcode": "LL11 2AW",
"longitude": -3.0061090642
},
"isDefault": false,
"geoLocation": {
"latitude": 53.0526263851,
"longitude": -3.0061090642
},
"tefCodeType": null,
"locationCode": "W",
"googleMapsUrl": null,
"googleMapsParams": null,
"locationCategory": {
"id": "10000",
"caption": "Main Site",
"mappedCaption": null
},
"geoLocationString": "53.0526263851,-3.0061090642"
},
"startDate": {
"date": "09/2026",
"nonSpecific": false
},
"studyMode": {
"id": "3",
"caption": "Full-time",
"mappedCaption": "Full-time",
"excludedSchemesForApplication": []
},
"durationRange": null,
"outcomeQualification": {
"caption": "Bachelor of Science - BSc"
},
"academicEntryRequirements": {
"qualifications": [
{
"summary": {
"offer": "96 - 112 points",
"requirements": ""
},
"priority": 1,
"notAccepted": false,
"qualificationName": "UCAS Tariff"
},
{
"summary": {
"offer": "A* - E",
"requirements": "We accept WJEC Level 3 Advanced Skills Baccalaureate Wales as part of your overall tariff score."
},
"priority": 1143,
"notAccepted": false,
"qualificationName": "WJEC Level 3 Advanced Skills Baccalaureate Wales"
}
],
"ucasTariffPointsMax": 112,
"ucasTariffPointsMin": 16,
"ucasTariffPointsDisplayMax": 112,
"ucasTariffPointsDisplayMin": 96
}
}
Detail API Response (Raw)
{
"course": {
"id": "a9212a96-7ea1-4cbf-acc7-cc78172c8c97",
"cpdFlag": false,
"options": [
{
"id": "95b3dc3f-b511-4e81-9d70-c8ef6e482d75",
"status": {
"published": true,
"availableForApplication": true,
"applicationStatusSummary": "Available to Apply",
"acceptingApplicationsMessage": null,
"notAcceptingApplicationsMessage": null
},
"cycleId": null,
"modules": "Year 1 (Level 4) \nIntroductory skills in human nutrition assessment and critical analysis will be developed, placing a strong emphasis on knowledge acquisition, problem-solving and basic research methodologies.\n\nModules:\nIntroduction to Nutrition\nHuman Anatomy and Physiology\nIntroduction to Genetics, Immunology and Biochemistry\nFood Science\nConsumer Behaviour and Market Research\nIntroduction to Public Health and Epidemiology\n\nYear 2 (Level 5) \nAdvancements in research skills and human nutrition-based methodologies will be emphasised, focusing on blending theory and practice, with special attention to contemporary nutrition application. \n\nModules:\nPopulation and Public Health Nutrition\nFood Nutrition and Behaviour\nResearch Methods\nMetabolism\nFood Microbiology and Preservation Techniques \nFood Business Innovation & Entrepreneurship\nProfessional Development \n\nYear 3 (Level 6) \nThe focus at this stage will be on global health security, high-level research skills, critical thinking, and professional practice. Independent projects will demonstrate advanced understanding and application\n\nModules:\nNutrition Across the Lifespan\nPrecision and Personalised Nutrition\nGlobal Health Security\nPublic Health Nutrition and Promotion\nResearch Project\n\nThe information listed in this section is an overview of the academic content of the programme that will take the form of either core or option modules. Modules are designated as core or option in accordance with professional body requirements and internal academic framework review, so may be subject to change.",
"deadline": {
"id": "jan15",
"caption": "14 January",
"mappedCaption": null
},
"duration": {
"quantity": 3,
"durationType": {
"id": "4",
"caption": "Years",
"mappedCaption": null
}
},
"features": {
"accelerated": false
},
"location": {
"id": "d86d5dec-654e-4844-a66b-07243ca29e7a",
"url": null,
"name": "Wrexham (Main Campus)",
"ukprn": null,
"address": {
"line1": "Wrexham Campus",
"line2": "Mold Road",
"line3": null,
"line4": "Wrexham",
"region": {
"id": "21",
"caption": "North Wales",
"mappedCaption": "Wales"
},
"country": {
"id": "000",
"caption": "United Kingdom",
"mappedCaption": "Wales"
},
"latitude": 53.0526263851,
"postcode": "LL11 2AW",
"longitude": -3.0061090642
},
"isDefault": false,
"geoLocation": {
"latitude": 53.0526263851,
"longitude": -3.0061090642
},
"tefCodeType": null,
"locationCode": "W",
"googleMapsUrl": "https://maps.googleapis.com/maps/api/staticmap?zoom=10&size=2048x600&scale=2&markers=size:tiny%7Ccolor:red%7C53.0526263851,-3.0061090642&key=AIzaSyDAC7vZWEFNPF6GFUZvXfO5PRDxdEC0Gc0&signature=P7I-KKiOlr5AaXcxkHEECuGdCy8=",
"googleMapsParams": "53.0526263851,-3.0061090642",
"locationCategory": {
"id": "10000",
"caption": "Main Site",
"mappedCaption": null
},
"geoLocationString": "53.0526263851,-3.0061090642"
},
"startDate": {
"date": "09/2026",
"nonSpecific": false
},
"studyMode": {
"id": "3",
"caption": "Full-time",
"mappedCaption": "Full-time",
"excludedSchemesForApplication": []
},
"applyCycle": "2026",
"courseFees": [
{
"amount": 12750,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "3",
"caption": "EU",
"mappedCaption": null
}
},
{
"amount": 12750,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "4",
"caption": "International",
"mappedCaption": null
}
},
{
"amount": 9790,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "5",
"caption": "England",
"mappedCaption": null
}
},
{
"amount": 9790,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "6",
"caption": "Northern Ireland",
"mappedCaption": null
}
},
{
"amount": 9790,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "7",
"caption": "Scotland",
"mappedCaption": null
}
},
{
"amount": 9790,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "8",
"caption": "Wales",
"mappedCaption": null
}
},
{
"amount": 9790,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "9",
"caption": "Channel Islands",
"mappedCaption": null
}
},
{
"amount": 9790,
"currency": {
"id": "GBP",
"caption": "£",
"mappedCaption": null
},
"feeBasis": {
"id": "5",
"caption": "Year 1",
"mappedCaption": null
},
"feeState": {
"id": "3",
"caption": "Set",
"mappedCaption": null
},
"feeLocale": {
"id": "10",
"caption": "Republic of Ireland",
"mappedCaption": null
}
}
],
"courseType": null,
"entryPoints": [
{
"caption": "Year 1",
"isDefault": true,
"entryPointId": 1,
"minOptionDurationYears": 0
}
],
"durationRange": {
"max": null,
"min": null
},
"admissionTests": [],
"subjectOptions": [],
"useDefaultFees": false,
"providerApplyUrl": "https://wrexham.ac.uk/courses/undergraduate-courses/nutrition/",
"assessmentMethods": "We deliver content using a variety of teaching and learning methods: \n\nLectures and presentations \nInteractive seminars \nPractical workshops \nSimulated learning activities \nOnline quizzes \nWebinars \nBlended learning \nWe will use a range of assessment methods such as: \n\nEssays \nIn-class test / exams\nPresentations and Poster\nPortfolio\nPracticals\nGroup assessments\nResearch – Proposal & Project \nTeaching and Learning\n\nWe offer workshops and support sessions in areas such as academic writing, effective note-making and preparing for assignments.\n\nStudents can book appointments with academic skills tutors dedicated to helping deal with the practicalities of university work. Our student support section has more information on the help available.\n\nIn terms of particular needs, the University’s Inclusion Services can provide appropriate guidance and support should any students require reasonable adjustments to be made because of a recognised prevailing disability, medical condition, or specific learning difference.",
"entryRequirements": null,
"internalReference": null,
"providerCourseUrl": "https://wrexham.ac.uk/courses/undergraduate-courses/nutrition/",
"professionalBodies": [],
"qualificationLevel": {
"id": "RQF_6",
"caption": "RQF Level 6",
"mappedCaption": null
},
"subjectToValidation": true,
"outcomeQualification": {
"id": "47117",
"caption": "Bachelor of Science - BSc",
"mappedCaption": "Bachelor degrees (with or without Honours)"
},
"deferredEntryDisallowed": false,
"additionalFeeInformation": null,
"academicEntryRequirements": {
"noRequirements": false,
"qualifications": [
{
"summary": {
"offer": "96 - 112 points",
"requirements": ""
},
"priority": 1,
"notAccepted": false,
"qualificationName": "UCAS Tariff"
},
{
"summary": {
"offer": "A* - E",
"requirements": "We accept WJEC Level 3 Advanced Skills Baccalaureate Wales as part of your overall tariff score."
},
"priority": 1143,
"notAccepted": false,
"qualificationName": "WJEC Level 3 Advanced Skills Baccalaureate Wales"
}
],
"furtherInformation": null,
"ucasTariffPointsMax": 112,
"ucasTariffPointsMin": 16,
"contextualInformation": null,
"contextualInformationUrl": null,
"ucasTariffPointsDisplayMax": 112,
"ucasTariffPointsDisplayMin": 96,
"providerEntryRequirementsUrl": null
},
"additionalEntryRequirements": [],
"englishLanguageEntryRequirements": [],
"minimumAcademicEntryRequirements": null,
"subsequentYearsEntryRequirements": null,
"amsApplicationConfigurationOptions": {
"useAscii": false,
"hasNoVacancies": "False",
"customQuestions": [],
"vacancyStatuses": [
{
"status": null,
"domicile": "eu",
"hasVacancies": true,
"flattenedVacancy": "eu"
},
{
"status": null,
"domicile": "wales",
"hasVacancies": true,
"flattenedVacancy": "wales"
},
{
"status": null,
"domicile": "eng",
"hasVacancies": true,
"flattenedVacancy": "eng"
},
{
"status": null,
"domicile": "int",
"hasVacancies": true,
"flattenedVacancy": "int"
},
{
"status": null,
"domicile": "scot",
"hasVacancies": true,
"flattenedVacancy": "scot"
},
{
"status": null,
"domicile": "ni",
"hasVacancies": true,
"flattenedVacancy": "ni"
},
{
"status": null,
"domicile": "roi",
"hasVacancies": true,
"flattenedVacancy": "roi"
}
],
"hasRestrictedVacancies": "False",
"hasRestrictedEligibility": false,
"restrictedEligibilityUrl": null,
"restrictedEligibilityInfo": null,
"useEnhancedCriminalConvictionCheck": false,
"notAcceptingInternationalApplications": "False"
},
"englishLanguageEntryRequirementInformation": null
}
],
"suggest": "Nutrition. Wrexham University. Nutrition",
"summary": "The BSc in Nutrition is a multidisciplinary course exploring the interaction of biology, human health and society to address global challenges of communicable and non -communicable diseases in preparation for a career in public health, education, research, policy or food industry.\n\nYou will:\nDevelop skills in diet assessments and sensory evaluation\nHave opportunities to gain practical skills through internships \nAttend events, conferences and workshops with professional bodies \nDevelop digital and entrepreneurial skills\n\nKey Course Features:\nLearn public health nutrition and promotion, precision and personalised nutrition and global health security\nUnderstand the anatomy and physiology and how these affect health and wellbeing\nExplore epidemiology, food safety, food production, biochemistry, and genetics in relation to human nutrition \nPotential exit qualifications may include Level 4 Sensory Science, Level 3 HACCP, Level 2 Food Safety Hygiene",
"atasFlag": false,
"contacts": [
{
"id": "bf6d7db6-cfe4-a80a-a8b1-9ad67781c250",
"fax": "",
"email": "enquiries@wrexham.ac.uk",
"phone": "01978 293439",
"title": "Admissions and Enquiries",
"isDefault": false,
"hasCourses": false,
"isClearing": false,
"clearingUrl": null,
"enquiryLink": {
"url": "https://be.wrexham.ac.uk/form/question",
"caption": "Ask a Question"
},
"availability": null,
"coursesCount": 0,
"isAdmissions": false,
"socialMediaPresences": []
},
{
"id": "0709a4a7-4251-4562-88ec-d9dfd77a5143",
"fax": null,
"email": "enquiries@wrexham.ac.uk",
"phone": "01978 293439",
"title": "Admissions and Enquiries",
"isDefault": false,
"hasCourses": false,
"isClearing": true,
"clearingUrl": null,
"enquiryLink": {
"url": "https://be.wrexham.ac.uk/form/clearing-enquiries-2025",
"caption": "Enquire now to join us this September"
},
"availability": null,
"coursesCount": 0,
"isAdmissions": false,
"socialMediaPresences": []
}
],
"keywords": null,
"provider": {
"id": "fdb6a3ab-185d-286d-e06f-f97135cade7f",
"name": "Wrexham University",
"ukprn": 10007833,
"address": {
"line1": "Plas Coch",
"line2": "Mold Road",
"line3": "",
"line4": "Wrexham",
"region": {
"id": "21",
"caption": "North Wales",
"mappedCaption": "Wales"
},
"country": {
"id": "104",
"caption": "Wales",
"mappedCaption": "Wales"
},
"latitude": 53.0526263851,
"postcode": "LL11 2AW",
"longitude": -3.0061090642
},
"aliases": [],
"logoUrl": "https://d1l6hqpjksdq9d.cloudfront.net/Prod/fdb6a3ab-185d-286d-e06f-f97135cade7f",
"aliasName": "Wrexham University",
"websiteUrl": "www.wrexham.ac.uk",
"liveProvider": true,
"providerCode": null,
"providerSort": "Wrexham University",
"providerUrls": [],
"imageLocation": null,
"institutionCode": "G53",
"providerShortName": "WREX",
"cukasInstitutionCode": null,
"requireAsciiDocuments": false,
"providerAbbreviatedName": "WREX",
"aliasNameWithoutApostrophe": "Wrexham University"
},
"subjects": [
{
"id": "894",
"caption": "Nutrition",
"mappedCaption": null
}
],
"auditions": [],
"studyType": null,
"department": {
"id": "3d028ed0-9910-403c-9659-9aaaa85bb9cc",
"name": "School of Social and Life Sciences"
},
"hecosCodes": [
{
"hecosCode": {
"code": "100247",
"caption": "nutrition",
"refDataId": "10156"
},
"percentageOfCourse": 100
}
],
"jacs3Codes": [],
"publishEnd": "9999-12-31T23:59:59.9999999",
"shortTitle": null,
"specialism": {
"primary": [],
"secondary": [],
"specialismStudyTypes": []
},
"visibleEnd": "2027-08-01T08:00:00",
"compositeId": "a9212a96-7ea1-4cbf-acc7-cc78172c8c97-2026",
"courseTitle": "Nutrition",
"facultyCode": null,
"routingData": {
"scheme": {
"id": "ucas",
"caption": "UCAS Undergraduate",
"mappedCaption": null
},
"destination": {
"id": "ug",
"caption": "Undergraduate",
"mappedCaption": null
}
},
"availableEnd": "9999-12-31T23:59:59.9999999",
"englishTitle": "",
"publishStart": "2025-04-29T00:00:00Z",
"visibleStart": "2025-04-29T08:00:00",
"taughtInWelsh": false,
"ucasApplyData": null,
"academicYearId": "2026",
"availableStart": "0001-01-01T00:00:00",
"awardingBodies": [
{
"id": "721",
"caption": "Wrexham University (Prifysgol Wrecsam)",
"mappedCaption": null
}
],
"applicationCode": "NU25",
"courseTitleSort": "Nutrition",
"abbreviatedTitle": null,
"balanceIndicator": null,
"copyFormRequired": false,
"internalReference": null,
"currentlyInClearing": false,
"ucasTeacherTraining": false,
"degreeApprenticeship": false,
"qualifiedTeacherStatus": null,
"sponsorshipInformation": null,
"internationalInformation": null,
"courseTitleWithoutApostrophe": "Nutrition",
"additionalAuditionInformation": null,
"higherTechnicalQualifications": false
},
"version": 16,
"academicYearsInformation": {
"2026": 1
}
}
Normalized Data
{
"scrapedAt": "2026-03-28T10:05:59.731Z",
"scrapedPte": null,
"scrapedUrl": "https://wrexham.ac.uk/courses/undergraduate-courses/nutrition/",
"scrapedToefl": null,
"scrapedAiUsed": false,
"scrapedFeeRaw": null,
"feesConfidence": 0,
"normalizedFees": {
"home": null,
"currency": null,
"international": null
},
"scrapedAiError": null,
"scrapedDuolingo": null,
"scrapedTemplate": "drupal",
"scrapedCambridge": null,
"scrapedIeltsBand": null,
"scrapedLangSource": "course_page",
"languageConfidence": 0,
"normalizedLanguage": {
"pte": null,
"ielts": null,
"toefl": null,
"duolingo": null,
"cambridge": null
},
"scrapedLanguageRaw": null,
"scrapedIeltsOverall": null,
"scrapedLangSourceUrl": null,
"scrapedTuitionFeeHome": null,
"scrapedTuitionFeeIntl": null,
"scrapedEntryRequirements": null
}