Hospitality Management (flexible learning)
Basic Information
- Course ID
e0b281b5-05f0-49c1-a279-193ec54f737c- Option ID
c796c6b8-e712-4c44-b693-a4c8b3eaa87e- Provider
- New College Durham
- Type
- undergraduate
- Academic Year
- 2026
- Source
- ucas
- Created
- 2/25/2026, 4:32:58 PM
- Updated
- 3/28/2026, 10:08:59 AM
Other Options for this Course
No other options
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"scrapedFeeRaw": "Fee Information Standard Fees of £9535.00 If you are not a UK National you may have an International fee to pay, please see our International Student Payment Information page for more information. Please note, these prices are for the current academic year and may be subject to change for our courses starting in future years. Many of our students are eligible for financial support when studying at college, please see our Fees and funding page for more information. Student Finance All fees are payable (no fee remission/reduction applies). However, eligible students can apply to Student Finance England for a student loan, which could cover both tuition fees and living costs. Student Finance England can be contacted directly Student Finance England or call 0300 100 0607. ×",
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"scrapedLanguageRaw": "L4 CertHE Hospitality Management Y1 - Flexible Learning \n\nStarts\n7 Sep 2026 \n\nStudy mode\nFull Time \n\nCampus\nFramwellgate Moor Campus \n\nDuration\n1 Year \n\nLevel\nLevel 4 \n\nCourse code\nHOSPF4003A01 \n\nCourse Fees Ask a question \n\nApply online \n\nFee Information\n\nStandard Fees of £9535.00\n\nIf you are not a UK National you may have an International fee to pay, please see our International Student Payment Information page for more information. Standard Entry requirements\n\nThe following admissions criteria will apply at level 4:\n\n• Students applying for this programme will be a minimum age of 18 years old and are expected to hold a relevant Level 3 qualification in a related subject with a minimum of 32 UCAS points (A level, BTEC). • Students are required to have at least grade 4 or above in GCSE maths and English or to have demonstrated ability in maths and English within further studies (such as key/functional skills) or employment. Non-Standard Entry Requirements\n\nMature students (aged at least 21 by the start of the academic year of admission) or Applicants with non-standard qualifications and/or experience and whose qualifications and/or experience is deemed to be appropriate to gain entry onto a named Certificate of Higher Education qualification may be admitted onto a Certificate of Higher Education programme. Career pathways include:\n\n· Food and Beverage Supervisor\n\n· Assistant Restaurant Manager\n\n· Catering Supervisor\n\n· Event Coordinator\n\n· Bar or Lounge Supervisor\n\n· Front o",
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