Baking and Pastry Technology

Basic Information

Course ID
411a4be3-d795-405f-af99-33cfcd9bd493
Option ID
5380c347-9783-420f-96b1-4909fcb6d035
Provider
London South Bank University
Type
undergraduate
Academic Year
2026
Source
ucas
Created
2/25/2026, 5:11:04 PM
Updated
3/28/2026, 10:10:51 AM

Other Options for this Course

No other options

Listing Data (Raw)

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